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Monthly Archives: July 2012
Peach Yogurt Custard Pie
Just in case anyone is thinking this might be a pie made with peach yogurt from the store, nope! This is a pie made with peaches and yogurt, as two separate and distinct things. In summer, I often make this … Continue reading
Watermelon Shrub
Ever cut a watermelon, with no room in the fridge, and can’t get people to eat it? Here’s a solution I just made up, and with which I’m quite happy. 🙂 I’ve been making all these infused vinegars, and had … Continue reading
Vinegars! Of Many Flavors …
Just because I haven’t had time to write, doesn’t mean I haven’t been cooking. Oh, I am so busy! This will be known as the Vinegar Summer, I suspect. Briefly, backstory. I went gluten free almost a year ago. In … Continue reading